This beautiful Strawberry Bread with whipped Strawberry Butter is ideal anytime of the year. However it makes for a beautiful pleasurable treat for your friends and family during the holidays.
Author: Beth Pierce
This is probably my favorite recipe to make around the holidays for two reasons; 1- it's super yummy, 2- a serving is only 2 points with WW Freestyle! Yep! 2 points. That's it! Oh yeah, and even my 4 year...
Author: Laura Hinkeldey
Being that I grew up in the Southern state of Arkansas, I love & enjoy cooking with pecans. I really wanted to make Chocolate muffins but knew my husband would enjoy the Blueberry ones much better, so...
Author: Rose Mary Mogan
This entire recipe along with a step-by-step photo tutorial can be found at: http://menumusings.blogspot.com/2012/04/sour-cream-banana-nut-bread.html
Author: Julie May
If you have any extra zucchini, this is a great way to use it. One of my baking co-worker's brought shared this bread with me. The secret ingredients is the cream cheese, which makes it very moist! Hope...
Author: Stephanie Dodd
I check the mail today and my sister had sent this recipe to me.She said that they really like this bread. So I think I will have to try this.
Author: Zelda Hopkins
The dough is made in the bread machine. The topping is just the 16 ounce coconut pecan frosting I think it's for the German Chocolate Cake. The results are pure heaven. Every time my grandsons came over...
Author: Jane Whittaker
Made with cream cheese, coconut milk, cinnamon, lemon and rum butter glaze. Makes for great gift giving or nice with a afternoon tea.
Author: Pat Duran
My great grandfather would make this from a wood buring stove I remember standing byside him in a chair watching yum oh !
Author: letitia guinn @vbs
I came up with this recipe while trying to use up buttermilk which I don't usually keep on hand...but with the way my family loved this bread, buttermilk may become a pantry staple! Its a dense, sweet...
Author: Jerri Thomas
My Apple Pie Honey Wheat Scones have the fruit and spices of apple pie along with the anticipated richness and sweetness from the honey and vanilla, and the unexpected tastes of fresh ginger and the dense...
Author: Jennifer Darden
Got this in my email from The Prairie Homestead today. Looks awesome!
Author: Tina Barber
Moist and yummy. I used Bud light you can use any kind of beer but the taste will change a bit.
Author: barbara lentz @blentz8
We all adore these tea scone, so easy to make at home they are sweet , delicious also great for a snack with a lovely cup of tea or coffee . I hope you enjoy...:)
Author: Racquel Sweeney
This recipe has been posted here for play in Culinary Quest - Ireland. Recipe by - By Margaret Johnson. Margaret M. Johnson is the author of seven cookbooks, including "Flavors of Ireland." Serve this...
Author: Baby Kato
Great for Thanksgiving and Christmas gifts or desserts with dinner. Wrap in foil or plastic wrap and store in refrigerator up to 4 days.
Author: Sherry Moeller
I made these delicious tasting strawberry muffins for BRUNCH on Sunday. They were so good that no one could eat just one. The fresh flavor of the strawberries combined with the strawberry jam and the nutty...
Author: Rose Mary Mogan
This recipe was given to me by my sister, along time ago. I loved it and made it every week for the longest time. Hope you enjoy it as much as my family does.
Author: Carol Junkins
This was so easy in the microwave. Whether you want to use the mashed bananas in sweet bread recipes, mashed up with graham crackers for baby,in your brownie recipes, or banana cake, dips, spreads, sauces...
Author: Pat Duran
I found this recipe in the same Taste of Home Magazine I found the Walnut Cranberry Butter. It was submitted by Ruth Burrus. Looking forward to trying them both.
Author: Erlene Martin
This recipe comes from the kitchen of Norma Hart. She says life is messy, you can't be afraid to get your hands dirty if you wanna make something of your life!
Author: Trella Hart
This one one great tasting banana bread, made with my all-time fav, reese's peanut butter cups! Recipe Source ~ http://cookiesandcups.com
Author: Angela Pietrantonio
You may want to double this recipe because as soon as these biscuits come out of the oven....they will disappear fast! Yum! Yum! Family favorite.... *Google pic*
Author: Sandy Griffith
The dough is very easy to work with. Makes wonderful soft twists!
Author: Diane Rodriguez
My Grandmother Mabel Kennedy Sullivan use to make this as loaves of bread and as buns to eat with butter or as sandwiches. She sometimes added dried fruits and nuts and made the buns smaller and put chocolate...
Author: Colleen Sowa
This is a fabulous banana nut recipe. People ask for it over and over again.
Author: Lynn Burke
Baking this bread is a good way to use fruit that has been languishing on the counter during the week. The riper the bananas, the sweeter and more delicious the bread will be.
Author: Lynnda Cloutier
This is just something I grew up with. It is flaky, buttery, and delicious! My mother got this recipe from a neighbor lady when I was a very little girl. Even though she was Norwegian, she called it Swedish...
Author: Mary Ann Hanson
Not toooo sweet, just the right amount of cinnamon and the house smells like heaven!
Author: Malinda Coletta
This is a very light and tangy bread. I love to combine fruits when I make sweet breads. You an pack a lot of flavor into the bread using fruit. I used fresh fruit for my loafs, but feel free to use dried...
Author: Aku N
This is a recipe that has been in my husband's family for years. I started making these 30 years ago.
Author: Vanessa Robertson @vcrobertson
I came up with this when we harvested our sweet potatoes from the garden and had a lot of undersized ones to use up. I had to come up with some way to use them so they wouldn't go bad. Turns out my family...
Author: Stephanie Morris
This is the basic sweet dough recipe we used in cooking class. With this you can make so many things! Hamburger buns, dinner rolls, cinnamon rolls or sticky buns, monkey bread or braided cheese Danish,...
Author: Linda Mericle
I love using whole things in recipes like whole bags of chocolate chips or whole jars of jam. In this recipe, I use a whole orange! I look for one that feels heavy for its size and has a smooth skin as...
Author: Bee Engelhart
My grandmothers banana nut bread recipe, tried and true I make this often.
Author: malinda sargent
Mom made this delicious cofee cake in the 1950's. Its simple and yummy.
Author: Kathie Carr
Lori sure knows how to take a timeless recipe and turn it up a notch. Using a bundt pan gives this bread pudding a beautiful presentation. The bacon and white chocolate chips add that salty/sweet flavor...
Author: Lori Frazee
Who doesn't love blueberries and strawberries in their bread? I do! The original recipe called for just strawberries, but I had some blueberries, so I threw some in. Bread should be refridgerated.
Author: Denise Miles @milesde2000
Crusty on the outside and tender inside, this Irish soda bread will be delicious on St. Patrick's Day. It's filled with flavor from the caraway seeds. Raisins add a pop of sweetness to the bread. Once...
Author: Malinda Coletta @Professorchef
I know you are thinking, "not another banana bread recipe", however this one by far is AMAZING. If there is one thing that you make, that you are "know for", well this is it for me. I got this recipe from...
Author: Missy Wimpelberg